MORINGO FOR DIABETES RELIEF

Moringa for Diabetes Relief

Moringa for Diabetes Relief

If you live with diabetes, you are no doubt looking for ways to naturally lessen its effects on your lifestyle. While no two people experience diabetes in exactly the same way, there are natural supplements that people with diabetes can benefit from. Moringa oleifera is one such supplement.

What is diabetes?

Diabetes is classed as a metabolism disorder, were metabolism refers to the way our bodies use digested food for energy and growth. Most of what we consume is broken down into glucose, which makes its way into the bloodstream. However, to enable this smooth transition, the body needs insulin. Insulin a hormone produced in the pancreas.

A person who has diabetes has a condition in which the quantity of glucose is elevated, as their body does not produce enough insulin, produces no insulin, or has cells which do not respond to the insulin produced.

Because blood sugar is a central issue in diabetes, many people who live with diabetes choose to modify their diets to avoid large spikes in blood sugar. This may include not eating sugar, avoiding large servings of fruits, grains, and starches, and also switching to a high fat diet. Depending more on fats for energy allows people who live with diabetes to consume the energy they need, without worrying about overloading their systems with high levels of blood sugar.

Of course, not all fats are created equal. As most diabetics are well aware, the healthiest fats usually have high percentages of oleic acid. Oleic acid is an Omega-9 fatty acid that has been noted for its ability to – among other important things – help reduce the body’s resistance to insulin and regulate levels of blood sugar. Oleic acid is the main ingredient in olive oil, which contains about 75% oleic acid and is the most widely available source of oleic acid.

How Moringa helps Diabetics

The leaves of the Moringa oleifera tree contain a substantial amount of oleic acid. As with all of the other wonderful ingredients packed into Moringa leaves, this oleic acid is not processed or synthesized in any way, making it readily available for immediate absorption by the body.

In addition to containing high levels of oleic acid, Moringa oleifera leaves are full of other important nutrients that aid in combating diabetes. In fact, there is quite literally no plant species on earth with a more densely packed profile of nutrients.

Diabetes retinopathy, or damage to the eyes from prolonged diabetes, occurs in approximately 40% of all Americans who are diagnosed with diabetes. This can lead to loss of vision and blindness over time. Moringa oleifera contains healthy amounts of vitamin A – much more than carrots per serving – which has been shown to build the strength of the cornea, stop eye inflammation, and decrease the risk of macular degeneration.

Vitamin C is important for proper production and regulation of insulin. A deficiency in vitamin C has been shown to adversely affect the ability of the pancreas to secrete insulin, which contributes to higher levels of blood sugar. Moringa contains high levels of vitamin C – more per serving than orange juice – which helps the pancreas secrete insulin at a normal level.

Other vitamins and minerals have also been shown to help in the production and regulation of insulin, both in the pancreas and elsewhere around the body. For example, vitamin E has been shown in several studies to decrease the risk of developing diabetes. A powerful antioxidant, vitamin E makes it easier for the body to transport and manage insulin by improving the integrity of cell membranes. Rich with vitamin E – and more than 40 other powerful antioxidants – Moringa can help to improve your body’s management and regulation of blood sugar on a cellular level and provide you with a full spectrum of nutrients to balance the effects of diabetes.

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Moringa for Diabetes & Blood Pressure

Thanks to high stress levels and poor lifestyle habits, millions of adult Americans are diagnosed with Diabetes & Blood Pressure each year. The problem extends to children as well; Type 1 diabetes (also known as Juvenile Diabetes) affects 1 in 400 children and adolescents.

In a person suffering from diabetes, the body does not produce enough insulin, which is necessary to break down glucose into energy. A build up of this glucose can lead to further complications. According to the American Diabetes Association, 25.8 million children and adults have diabetes in the US.

For those suffering from high blood pressure – 1 in 3 adult Americans - the force of blood against the walls of arteries stays higher than normal. High blood pressure is the leading cause of death in the US, and is regarded as a lifelong diseases and precursor to more serious ailments like stroke and cardiac arrest.

Yet, healthy living with the right exercise and nutrition can help those who suffer from diabetes and blood pressure to lower their risk considerably.

Moringa has been used by diabetics and those with high blood pressure with good results. It is truly a superfood, which contains all the right ingredients to help maintain healthier blood pressure levels within a normal range and acts as an unparalleled nutritional support for diabetics.

Here’s why.

Moringa contains:

• Vitamin C, which helps support the body’s production of nitric oxide, which in turn aids the normal functioning of blood vessels, and which may prevent the development of diabetic cataract.
• Calcium, which acts as a muscle relaxant.
• 4 times the potassium found in bananas (when compared pound for pound), which helps lower sodium content, thereby decreasing blood pressure.
• Magnesium, Zinc, and Vitamin E, which help smoothen and relax the muscles of blood vessels.
• Vitamin D, which is essential to help the pancreas secrete insulin correctly.
• Vitamin A, an antioxidant which may reduce the risk of blindness caused by diabetes.
• Vitamin B, which is associated with effective treatment of diabetic neuropathy.
• 90 + nutrients and 46 antioxidants, all which aid in promoting health and wellness.

 Moringoorganics are safe and all natural, so they can be used by children and adults alike, with no known side-effects. Used regularly, Moringa supports a healthy blood sugar and functions as an ideal nutritional support for those with diabetes.

If you do suffer from diabetes or high blood pressure, we recommend consulting your physician before consuming Moringa

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MORINGO NUTRA CAPSULES ARE NOT DRUG AND MEDICINES TO ANY DISEASES.

NO HEALTH CLAIM SHOULD ENTERTAINED.

FDA APPROVED MORINGO ORGANICS  AS FOOD SUPPLEMENTS ONLY AND NOT AS MEDICINE.

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THIS PRODUCT IS NOT INTENDED TO DIAGNOSE, TREAT, CURE OR PREVENT ANY DISEASE